Boston Burn-out Mixed Drink

Ingredients:

• 1 shot Root beer schnapps (or liquer)
• 1 shot Amaretto
• 1 shot Butterscotch schnapps (or liquer)
• 1 shot Bacardi 151 proof rum
• Top off with 4 shots Irish cream (Bailey's)
• 4 to 6 drops Tabasco sauce (Tobasco)

Instructions:

In a LARGE shot glass (or small juice glass), add Rootbeer Schnapps, Amaretto, Butterscotch Schnapps and Bacardi 151 dark. Top off with Bailey's Irish Cream. Add 4 to 6 drops (or more for the daring) of Tabasco on top. Slam, do not sip!